What’s better than freshcorn straight off the cob?
Fresh corn that’s dressed with a light and fluffy cloud of whipped cream.
Whipped-Cream Corn Salad is a quick,no-cook side dishthat highlights one of summer’s favorite bounty’s.
Credit: Southern Living
Beat cream at high speed with an electric mixture until stiff peaks form.
Fold into corn mixture.
Let stand 15 minutes.
Serve immediately, or let stand up to 2 hours.
Note: To make ahead, prepare recipe as directed through Step Cover and chill up to 24 hours.
Let stand at room temperature 30 minutes, and proceed with recipe.
