And is it really superior to every other kind of salt?
If immediate panic doesnt ensue, you might be wonderingwhat is kosher salt?
And can I just use regular salt?
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Barry Tonkinsonis the chef and Vice President of Culinary Operations at theInstitute of Culinary Education.
What Is Kosher Salt?
Kosher salt is used in kosher cooking, but is used much more widely as well, he says.
Tonkinson says that chefs prefer to use kosher salt due to its taste and consistency.
What Is The Best Way To Use Kosher Salt?
Kosher salt is a highly diverse salt to use in any kitchen.
Its distinct taste and texture mean it can be used for both cold and hot preparations.
What Is The Difference Between Salt And Kosher Salt?
Tonkinson says that certain types of table salt use iodine and other additives and agents.
These salts can be very intense in flavor in comparison to a milder kosher salt, he says.
