This nostalgic seasoning brand is still a pantry classic.
It might look and sound a little mysterious, but it’s got a cult followingand for good reason.
Find it in the aisle of any conventionalgrocerystore with the sauces and seasoning staples like vinegar and oil.
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Learn more about this nostalgic condiment, why it’s still apantryclassic, and how to use it.
What Is Kitchen Bouquet?
Kitchen Bouquet was originally developed in 1882 by a British caramel candy-maker.
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It’s also got a slightly bitter taste, like molasses.
One dash is often just enough to intensify the flavor of most sauces and meats.
