For a tasty and colorful twist, substitute sliced zucchini for half of the yellow squash.
shredded Cheddar cheese
1/2cupchopped fresh chives
1(8-oz.)
freshly shredded Parmesan cheese, divided
2tablespoonsbutter, melted
Directions
Preheat oven to 350.
Credit:Jennifer Davick
Spoon into a lightly greased 13- x 9-inch baking dish.
Stir together melted butter and remaining 1 1/2 cups breadcrumbs and 1/2 cup Parmesan cheese.
Sprinkle breadcrumb mixture over top of casserole.
Bake at 350 for 35 to 40 minutes or until set.