One dish rises to the top.
Its easy to see whybake-and-take recipesare so popular.
Its made in a casserole dish, so its easy to transport.
Credit: Photographer: Jen Causey, Prop Stylist: Josh Hoggle,Food Stylist: Ruth Blackburn
It can also be prepped a day in advance of baking if needed to save you some time.
What Reviewers Are Saying
Dont just take our word for it.
So easy to make and so enjoyable to eat!
