If its on the menu, I will eat it and pass judgment.
If its homemade, I will eat it and keep my opinions to myself.
And, just, no green food coloring.
Credit:Caitlin Bensel; Food Styling: Torie Cox
Key lime pie should be a rich yellow, thanks to all the egg yolks in the filling.
The spice adds a hint of warmth to the crust.
A tiny bit of cinnamon tastes great with the buttery graham cracker crumbs and the tangy filling.
Credit:Caitlin Bensel; Food Styling: Torie Cox
Citrus and spice is a classic pairing, although we typically associate it with the holidays.
But it works equally well in this summery dessert.
How Much Cinnamon Should You Add?
Add 18 to 14 teaspoon of the spice to your favorite graham cracker crust.
Or, you could use half regular graham crackers and half cinnamon graham crackers.
Key Lime Recipes To Try
Experiment for yourself with these recipes.
