It’s fast, easy, and delicious.
Pantry pastas are always my lazy cooking go-to, as they often come together in under 30 minutes.
That means no large pasta pot to clean, only one skillet.
Credit:VICTOR PROTASIO
Plus, gnocchi actually benefit from pan-frying, getting crispy on the outside while staying pillowy on the inside.
It also features another freezer staple: frozen peas.
Although anyfrozen vegetablewould work here, from broccoli floretsto spinach.
Ive also subbed in whatever fresh herbs I have on hand, including dill and mint.
Fun Additions
All this is to say: The possibilities with the dish are basically endless.
