It’s the easiest cake you will ever makeas long as you follow this one simple rule.
Once baked, a dump cake comes out like a cross between fluffy cake and melty cobbler.
It’s simple: Don’t mix it.
Credit:Caitlin Bensel, Food Stylist: Torie Cox
Technically, either way works, but melting isn’t necessary.
However, always refrain from mixing either cold or melted butter into the dry cake mix when assembling.
Here are a few recipes to try:
