So crispy…and dangerously delicious!

Too often theyre limp and greasyoften a sad afterthought on a Southern breakfast plate, drowned in ketchup.

We were both a little hesitant.

Southern Living Waffle Iron Hash Browns topped with fried eggs on plates to serve

Credit:Victor Protasio, Food Stylist: Chelsea Zimmer, Prop Stylist: Christine Keely

Would it actually work?

Would it just be a hot mess?

We knew it was worth a shot.

The Secret To The Best-Ever Hash Browns

After one bite, we knew we had a winner.

These hash browns were incredibly crispy…and not just the edgesevery single bite!

Mint and hash browns?

You bet your biscuits!

Combined with a fried egg, it was absolutebreakfastheaven.

Not just hash browns, Sid, I replied.

The best hash browns EVER.