“My favorite item at Buc-ees is the brisket sandwich.

Its a great tasting Texas classic with the convenience of being a grab-and-go option for a road trip.

It’s worth the drive.”

ous baked items sit on display at the kolaches counter at the nation’s largest Buc-ee’s

Credit:Getty Images

“Even now, when I stop at Buc-ees, Im drawn straight to the kolache case.

The cherry kolache is my go-to, and I like to pair it with tortilla chips.

He continued, “I just love the visible jalapeno slice baked into the bun on top.

[Theyre] a new go-to snack of mineso good and crunchy.”

Youll find them served in a beer-can sized brown paper bag.”

Theres something special about how Buc-ees takes simple snacks and makes them unforgettable.