Our favorite easy cocktail with spring’s sweetest fruit.
One tip is that not all mineral water is made the same.
Speaking of citrus, use fresh lime juice in this drink.
Credit:Greg DuPree; Food Stylist: Ruth Blackburn; Prop Stylist: Mary Clayton Carl
Ingredients
6Tbsp.
Pour in tequila and lime juice.
Top with sparkling mineral water.
Credit:Greg DuPree; Food Stylist: Ruth Blackburn; Prop Stylist: Mary Clayton Carl
Garnish with a lime wedge and a fresh strawberry.
Pour 1 (750-milliliter) bottleblanco tequilaover strawberries; seal lid on jar.
- Total 2 days 10 min.
