Do this before you do anything else.
Don’t underestimate the power of an old, inherited rough-and-tumble cast-iron skillet.
Trust us, it has lots of life in it yet!
Credit: Premyuda Yospim/Getty
Here’s what I learned.
First Things First
Remove the rust, dirt, and grime before anything else.
Chances are if you inherited a cast-iron skillet, it needs some TLC.
Credit: Caitlin Bensel
It’s actually fair game as long as you commit to furbishing the layer of seasoning.
Here’s how to keep it looking shiny and new, no matter its age.
Scalded with leftover bits of this and that?
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