Truth be told, Ive never really liked going to the grocery store.

Its always such a chore.

But now that the coronavirus pandemic has flipped our lives upside down, my feelings have changed.

This is a photo of what an EveryPlate box looks like with the food plated.

The smoky BBQ pulled chicken sandwich is one of the meals offered with EveryPlate. Photo courtesy of EveryPlate

Now I downright hate it.

Back at home, I give a shot to make my stockpile last as long as possible.

But heres where people are getting smart: Theyre ordering meal-delivery kits.

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Some of these can be pricy.

But thats why we triedEveryPlate.

And spoiler alert: The food is delicious.

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I hate it more than grocery shopping in the middle of a pandemic.

For me, the final product is never worth the time and energy I put into it.

No Interest Til Almost 2027?

So when I triedEveryPlate, I was admittedly skeptical.

Could it change my tune?

I was willing to give it a go.

The price was right, and the meals looked delicious.

Each week, EveryPlate gives you 11 meal options to choose from.

These change week-to-week, and these menu tweaks are part of what keeps the cost low.

Now you might be thinking: Can Ireallymake this stuff?

Will it really bethateasy?

At least, thats what I was thinking.

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The answer is yes.

If I can do it, it’s possible for you to do it.

and the ingredients already measured out.

I Tried It: A Roasted Vegetable Linguine

I decided to try a roasted vegetable linguine.

The tomatoes and zucchini arrived fresh and ripe.

It even had shredded parmesan and bread crumbs, which added an amazing texture.

My plating wasnt the prettiest, but otherwise I was ready for my Food web link debut.

I was a little worried about clean-up.

Honestly, whats worse than cooking is cleaning up the aftermath.

Plus, EveryPlate is the most affordable meal kit weve seen.

Each meal is $4.99 a serving, plus $8.99 for shipping.

Want to give it a try?

Check out the weekly menus andselect your plan.

Then enjoy your delicious home-cooked meal.

Youre basically a professional chef now!

Carson Kohler ([email protected]) is a staff writer at The Penny Hoarder.

Shes been dreaming of that roasted veggie linguine since she made it.

Probably not as good as youd like.

It always seems like an uphill battle to build (and keep) a decent amount in savings.

But what if your car breaks down, or you have a sudden medical bill?

Ask one of these companies to help…