Yes, your mayonnaise needs an upgrade.

Mayonnaise is an integral element of almost every Southerner’s diet.

Aioli is essentially a fancy name for mayonnaise-based sauce.

Old Bay Mayo

Credit: Antonis Achilleos; Food Styling: Emily Nabors Hall; Prop Styling: Kay E. Clarke

Lemon zest and juice add brightness to this zingy sauce.

This recipe is one that you’ll quickly memorize and keep in your weekly rotation.

No mayo on your pantry shelves?

Make your own in as little as 5 minutes withthis simple recipe.

Ingredients

1cupmayonnaise

1tablespoonchopped fresh chives

1tablespoonchopped fresh dill

1tablespoongrated lemon zest plus 2 Tbsp.

Store, covered, in refrigerator up to 3 days.