Ingredients
1(8-oz.)
can crushed pineapple in syrup
Boiling water
1(3-oz.)
package raspberry-flavored gelatin
1(14-oz.)
Credit: Hector M Sanchez
Add boiling water to equal 1 1/4 cups.
Transfer to a large bowl.
Dissolve gelatin in hot syrup mixture; chill 1 hour and 30 minutes or until partially set.
Fold in cranberry sauce, oranges, zest, and crushed pineapple.
Pour into 1 (4-cup) mold, and chill 2 hours or until set.
