These eight-ingredient Benedictine sandwiches are a lovely addition to lunches, brunches, and teas.
Best yet, they barely take any time to make.
The Bluegrass State has given us plenty of delicious dishes, and Benedictine sandwiches are one of our favorites.
Credit:Caitlin Bensel, Food Stylist: Torie Cox
These eight-ingredienttea sandwichesare a lovely addition to lunches, brunches, and teas.
Kentucky Benedictines pair with anything and everything thanks to their flavora wonderful mix of fresh crunch and smooth creaminess.
They’re a must-make for your next ladies' luncheon or Kentucky Derby party.
Scale the recipe up or down depending on how many people you’re feeding.
It doubleseven triples!just beautifully.
Caitlin Bensel, Food Stylist: Torie Cox
Ingredients
2(8-oz.
