An essential condiment for Southern cooking, our Homemade Mayonnaise comes together in just 5 minutes.
Add it to a sandwich or use it in your next egg salad.
Down South, we have a way with mayonnaise.
Credit:Hector Sanchez
Why not add a homespun spread to the mix?
Our Homemade Mayonnaise recipe just might be what you oughta break the mayo brand tie.
The result is so tasty, that devotedHellman’sandDuke’s Mayonnaiselovers alike will ask for an extra dollop.
With mixer running, add oil in a very slow, steady stream, beating until smooth and thickened.
Add water, 1 tsp.
at a time, to thin as desired.
Refrigerate up to 3 days.
