This appetizer is a throwback to another era entirely.
But one of our favorite ingredients is something we havent tasted in YEARSpotato sticks!
Ingredients
8cupsfreshly poppedpopcorn, unsalted
2(1.75 oz.
Credit:Victor Protasio; Food Stylist: Emily Nabors Hall; Prop Stylist: Lydia Pursell
Combine remaining ingredients; pour over popcorn mixture, stirring until evenly coated.
Bake at 350F until toasted, about 8 minutes, stirring mixture once halfway through.
Let cool on baking sheet slightly, about 10 minutes, before transferring to a serving bowl.
Sprinkle with salt to taste.
