Plus, he shares a brilliant tip for picking daffodils.

Question: We live in Zone 8 and have a vegetable garden.

My greens, lettuce, and Swiss chard always taste bitter.

daffodils

What am I doing wrong?

Once the temperature gets up in 75-78 degrees, these cool weather greens, they get bitter.

His name isBrent Heath, and he lives in Gloucester, Virginia.

I thought to myself, I didn’t know that there was a wrong way.

“Everyone does it the wrong way,” he said.

Turns out, that’s not the way you should do it.

It will snap off, and the bottom will be solid."

I replied, “Well, what the heck do you wanna do that for?

What’s the difference?”