Learn how to make Cheddar Cheese Grits Casserole.
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Ingredients
4cupsmilk
1/4cupbutter
1cupuncooked quick-cooking grits
1large egg, lightly beaten
2cups(8 oz.)
Credit: Beth Dreiling Hontzas; Styling: Rose Nguyen
shredded sharp Cheddar cheese
1teaspoonsalt
1/2teaspoonpepper
1/4cupgrated Parmesan cheese
Directions
Preheat oven to 350.
Reduce heat, and simmer, whisking constantly, 5 to 7 minutes or until grits are done.
Stir in egg and next 3 ingredients.
Pour into a lightly greased 11- x 7-inch baking dish.
Sprinkle with grated Parmesan cheese.
Bake, covered, at 350 for 35 to 40 minutes or until mixture is set.
