Yes, you need pumpkin spice pecans in your life.
Fall is prime time forpecans.
Once the fall season rolls around, we can’t get enough of pumpkin spice.
Credit: Greg Dupree; Food Styling: Rishon Hanners; Prop Styling: Audrey Davis
These Candied Pumpkin Spice Pecans channel all of our favorite seasonal flavors into one scrumptious snack.
Trust us when we say that they’re absolutely irresistible.
confirm your nuts are thoroughly coated with the sugar mixture, giving them all a nice crunch.
Sweet, salty, nutty, and warm, these pecans are best enjoyed straight out of the oven.
Packaged in a cute seasonal mug, these pecans would make the perfect host gift.
pecan halves
Directions
Preheat oven to 250F.
Whisk egg white in a large bowl until foamy.
Whisk in packed light brown sugar, vanilla extract, kosher salt, and pumpkin pie spice.
Stir pecanhalves into brown sugar mixture until thoroughly coated.
Remove from oven; cool completely on baking sheet, about 30 minutes.
Store in an airtight container up to 5 days.
