Turn a deconstructedBLTinto asalad!

Tip: bake the croutons and bacon together on the same baking sheet.

Prepare Croutons: Toss together bread, melted butter, salt, and pepper in a medium mixing bowl.

BLT Salad

Credit: Alison Miksch

Place on a baking sheet, and bake 7 to 8 minutes.

Remove from oven, and set aside.

Prepare Dressing: Combine shallot and vinegar in a medium mixing bowl, and let stand for 5 minutes.

Whisk in buttermilk and next 5 ingredients.

Make Salad: Arrange romaine lettuce hearts onto a serving platter.

Top with sliced tomatoes and chopped bacon, and drizzle with 3 Tbsp.

Add croutons, parsley, and basil.

Serve immediately with remaining dressing on the side.