Amanda Stanfield is the Food Studio Coordinator and Recipe Tester/Developer at the Dotdash Meredith Food Studios.
She completed her undergraduate degree in journalism and strategic communications at Hampton University.
In 2018, she pivoted into the food industry and began training in fine-dining restaurants around Atlanta.
Her work has been featured on Eatingwell.com, Southern Living, People.com, Food & Wine, and Allrecipes.com.
Later she dove into hotel and lodging hospitality, gaining expertise in high-volume restaurants and events.
She specializes in special dietary lifestyles and restrictions for every health need imaginable.
She also gained a certification in Leading a Culture of Service Excellence from Cornell University.
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