For starters, it’s okay to accept help when it’s offered.

Here, our editors share the old-fashioned entertaining trends that were glad to have left behind.

Hosts, take note!

Nana’s Lime Delight Still

Credit: Southern Living

Place a recipe card on thecocktail cartas a special touch and helpful hint.

As you begin planning the menu, touch base with your guests and ask about dietary restrictions or allergies.

Easter Punch

Credit: Photographer: Greg DuPree, Food Stylist: Ruth Blackburn