But you dont need to spend a fortune on red wine.
It can still taste plenty rich even when you buy it on the cheap.
We also got some help from Nick Elliott, a winemaking expert based in California.
Open to either red or white? Game on! Check out our list offabulous wines under $14.
Weve got some great information about how to select red wine and why prices are what they are.
However, if you just want to skip to the list of13 great red wines, we understand.
You brew coffee at home, you dont walk into Target and you refuse to order avocado toast.
(Can you sense my millennial sarcasm there?)
Why Are Some Red Wines So Pricey?
Here are some typical factors driving the price of red wines.
Does Expensive Red Wine Always Taste Better?
What Are Some Common Red Wine Myths?
Myth: Red wine should never be chilled.Well … not necessarily.
Light- to medium-bodied red wines with low levels of tannins can handle a little cooling.
Myth: Never drink red wine in a box.Dont be so sure!
Myth: Red blends are inferior to single-variety wines.Did you know that Champagne is a blended wine?
Pair it with:A pizza or pasta night.
Or, for more of a splurge, try it with grilledNew York strip steakwith salsa verde.
Price$8.49 atMarketviewliquor.com
If You Like Cabernet Sauvignon … Its the primary grape in this blend of all-organic grapes produced in Mendoza, Argentina.
Youll taste notes of herb, oak and spice layered over blueberry, blackberry and elderberry notes.
Its medium-bodied with smooth tannins and made from organically grown grapes.
Pair it with:Beef, lamb or veal.
A traditional Frenchveal blanquette (stew)is a great choice.
Price:$14.95 atBuyWinesOnline
If You Like Merlot …
Pair it with:Great for an informal gathering with pasta and tomato sauce, antipasto orlasagna.
Pair it with:Steak or other red meats, especiallysomething with mushroomsor truffles.
Price:$10.48 atWalmart
Can You Survive 10 Days of Budgeting?
If you oughta wrangle your budget, it may be time to consider a savings challenge.
If You Like Pinot Noir … Its considered a great Thanksgiving red wine because it complements the traditional flavors of the feast.
Pair it with:French food such as a charcuterie board or soft cheeses.
Or, for something different, pair it with a nutty, semi-sweet dessert such aspecan pie.
Pair it with:Tender, flavorfulgrilled lamb chops.
Price:$9.99 atWine.com
If You Like Zinfandel … Garnacha was originally from Spain, but today its often planted in southern France.
(Youll also see it called grenache).
This has red berry and plum flavors with a touch of spice.
Pair it with:Poultry, pork or barbecue.
A good pork suggestion is thisroasted pork tenderloinwith blackberry sauce.
This is a rich, ripe red with concentrated black raspberry, chocolate and spice.
Pair it with:Steak, pork and lamb.
Thisburgerwith Creole mustard tomato jam combines all three, along with toppings that will complement your sips.
Price:$8.99 atTotal Wine
If you like Malbec …
Pair it with:Pasta dishes, vegetable soup, spicy entrees and grilled meats.
Its also versatile enough to match with garlic, fresh herbs and eggplant, makingeggplant parmesana nice choice.
This is a full-bodied red wine with a subtle sweetness.
Pair it with:Braised beef orroasted leg of lamb.
Price:$9.99 atWine Anthology
If You Like Shiraz/Syrah …
But its more complex, with rich spices.
Pair it with:Roasted pork, barbecued meat or thisgrilled flank steakwith bacon chive butter.
Its full-bodied, rich and lush.
Pair it with:Braised short ribs, sausage and a rich pasta.
Try it with this creamyItalian sausage pasta.
Price:$15.99 atWine.com
Is Your Paycheck Not Going As Far As It Used To?
We get it.Everythingis more expensive than it used to be, but your paycheck hasnt kept up.
When money is tight,these resourceswill help nearly everyone.
Her work has appeared in the New York Times, Washington Post, Real Simple and more.
Senior writer Robert Bruce contributed.