‘These hymns are like a warm hug.’ According toSiriusXM, you might find Savior Sunday Daily at channel 739. Underwood has said her earliest music memories are from singing hymns in church. Credit:Kevin Mazur / Contributor/Getty Images She released her first No. 1 country chart-topper, “Jesus Take The Wheel,” on her debut album in 2005. The episode will begin airing on both Carrie’s Country and Savior Sunday Daily during Easter weekend.

You’ll be dishing it up all season long. One more thing we love about this cake? Ingredients Cake Baking spray with flour 2cups (about 8 1/2 oz. Credit: Victor Protasio, Food Stylist Ruth Blackburn, Prop Stylist Heather Chadduck Generously spray a 15-cup Bundt pan with baking spray. Add flour mixture, beating on low speed until blended, about 1 minute. Fold in carrots, pecans, and crystallized ginger until evenly combined. Pour batter into prepared pan; shake pan lightly to even out batter and release any air bubbles....

All of the best flavors of acarrot cakewithout as much of the guilt. The flour is enriched with cinnamon, ginger, nutmeg, and cloves to make an aromatic crumb. Line a standard 12-cup muffin tin with paper liners; set aside. Credit: Micah A. Leal In a separate bowl, whisk together milk, oil, molasses, eggs, and vanilla. Fold in carrot, coconut, and raisins. Divide batter among muffin cups, filling each almost to the top....

Turn the classic layer cake into a crowd-friendly sheet cake. Coat 13- x 9-inch baking pan with baking spray, and line bottom of pan with parchment paper. Whisk together milk, oil, eggs, and vanilla in a large liquid measuring cup. Credit:Victor Protasio; Food Stylist: Emily Nabors Hall; Prop Stylist: Mary Clayton Carl Jones Pour egg mixture into flour mixture; stir to combine. Fold in carrots, walnuts, and raisins. Pour batter into prepared pan, spreading evenly....

Fast and fancy, this simple carrot salad is easier than it looks. Place a large bowl halfway full of ice water near stovetop. Add carrots to boiling water; cook until slightly tender-crisp, about 3 minutes. Credit:Greg Dupree; Food Stylist: Julian Hensarling; Prop Stylist: Chelsey Finan Drain carrots; add to ice water. Let carrots stand until cool, about 5 minutes. Drain well, and pat dry using paper towels. Add dressing to carrot mixture, stirring to coat....

Punchy and zingy lemon and Dijon mustard instantly brighten the classic carrot-raisin salad. Taking inspiration from those flavors, recipe developer Renu Dhar used Dijon mustard as one of the ingredients. The fermented mustard adds a lot of zing. Credit:Greg Dupree; Food Stylist: Julian Hensarling; Prop Stylist: Chelsey Finan Stir in shallot; cook, stirring often, until translucent, about 1 minute. Stir in garlic; cook until fragrant, 30 to 45 seconds. Transfer to a blender; set aside, and let cool....

From Plains, with love. Our bell rang every morning at four oclockbefore daybreak. Even when Carter was in the White House, Plains farm life never left him. Credit:Caitlin Bensel; Food Stylist: Torie Cox Ingredients 8Tbsp. Grease an 8-inch square cake pan with the 1 teaspoon butter and set aside. Whisk together the flour, both cornmeals, sugar, baking powder, and salt in a large bowl. Melt the 8 tablespoons butter in a small saucepan over medium heat, 2 minutes....

Even rarer to haveNASHVILLEs beautiful catalogue of music that we get to continue celebrating with audiences around the world. The live shows are an evolution of the series. After debuting in 2012,NASHVILLEbecame an instant hit. Credit:Christie Goodwin Before the shows last season in 2018, the show reached over 225 territories worldwide! This news is especially exciting following upNASHVILLE’s successful tour last year. Jackson is equally as excited to continue celebrating this beloved show on tour....

The best way to cook a thick, juicy bone-in steak restaurant-style without smoking up the house. Ingredients Kosher salt and freshly ground black pepper 1(1 12- to 2-lb.) Heat a 12-inch cast-iron skillet on grill, covered with grill lid, 15 minutes. Credit: Hector Sanchez Sprinkle salt and pepper generously over steak. Add oil to skillet. (Oil should smoke.) Turn steak on fatty edge in skillet, holding upright with tongs, and cook 2 minutes....

Place tomatoes, cut side down, in skillet, spacing evenly; add garlic and jalapeno pepper. Cook, turning occasionally, about 6 minutes or until slightly charred and softened. Transfer tomatoes and jalapeno pepper to a blender or food processor. Credit:Hector Sanchez Peel garlic, and place in blender. Add onion wedges to skillet, and cook 5 to 6 minutes or until slightly charred and softened. Transfer onions to blender. Process vegetables 30 to 40 seconds or to desired consistency....

Warm, gooey, and packed with chocolatethere won’t be any leftovers around here. Every occasion calls for brownies, and there is a brownie for every occasion. First, double-check the butter and chocolate mixture cools before adding the eggs, and don’t overbake. Credit: Photographer: Antonis Achilleos, Prop Stylist: Christine Kelly Food Stylist: Ali Ramee You want a gooey center and the classic “toothpick check” method won’t work on this recipe. Grease a 9- or 10- inch cast-iron skillet with 1 tablespoon of the butter....

A fresh way to enjoy a comforting meat-and-potatoes supper. The finishing touch is a drizzle with a zippy Dijon vinaigrette powered by a secret ingredientanchovies. Ingredients 12oz.baby gold potatoes(about 12 potatoes) 1(about 1 1/4-lb. Credit:Antonis Achilleos; Prop Stylist: Lydia Purcell; Food Stylist: Ruth Blackburn ), optional 2garliccloves, finely chopped (2 tsp.) Add 3 tablespoons water, and cover with a lid or plate. Microwave on HIGH until potatoes are tender when pierced with a fork, 4 to 5 minutes....

Theseno-bake Christmas cookiesare the perfect afternoon activity for the kids when they’re out of school for the holidays. Remove from heat, add eggs, mix well, and allow to cool slightly. Mix marshmallows and nuts in a large bowl. Credit: Zoe Denenberg, Styling: Rachel Mulcahy Pour chocolate mixture over marshmallows and nuts, mix well. Shape mixture into four rolls approximately 8 inches long on parchment or wax paper sprinkled with confectioner’s sugar....