Basted with a mixture of red wine and honey, these broiled lamb chops have a slightly sweet flavor. For a quick and easy weeknight dinner, givebroiled lamb chopsa try. That’s right, folks. Credit: Southern Living Don’t reserve lamb for special occasions and holidays. This delicious dish should be on your list of go-to recipes. Perfectly tender and juicy, we guarantee the first serving won’t be your last. What side dishes should accompany the lamb, you might ask?...

Serve with smoky cheese grits. 3/4tsp.Cajun seasoning 3/4tsp.dry mustard 1/2tsp.smoked paprika 1/2tsp.black pepper 2(5-oz. Add 1 tablespoon butter and 1 teaspoon salt. Credit:Victor Protasio; Food Stylist: Julian Hensarling; Prop Stylist: Prissy Montiel Whisk in grits, and reduce heat to medium-low. Cook, whisking often, until creamy and tender, about 5 minutes. Whisk in half-and-half, Gruyere, and 2 tablespoons butter until combined. Remove from heat; cover to keep warm. Sprinkle evenly over both sides of fish....

The lush garden is also home to the largest collection of American figurative sculpture in the country. Explore all this outdoor museum has to offer. More akin to an outdoor museum than a garden, Brookgreens mission has remained the same since its inception. Credit: Robbie Caponetto The gardens collection of American figurative statues remains a huge draw for visitors. TheLowcountry Zoofocuses on animals native to South Carolina. Nights of a Thousand Candles is a 25-year tradition....

In Murrells Inlet, South Carolina, baby otters are charming visitors with their swimming acrobatics. According tosocial media posts, five of the pups are female and one is male. “They are in excellent health, thanks to the care of our dedicated zookeepers. Credit:Brookgreen Gardens The next big step for our baby otters is mastering their swimming skills. That moment has finally arrived. We also recommend stopping by Brookgreen’s Floyd Family Farm as it’s baby goat season....

Through a song, you’ve got the option to make someone laugh or dance or party or … Even though it seems at times just for pure entertainment, it’s not really that. You see the real power in what music actually provides everyone’s daily lives." T.J. Osborne John Osborne I was beaming with pride. I looked around at our community. I looked around at our friends and our contemporaries within the industry....

Turn leftover potlikker and greens into an incredible steamed clam dish. Add a side ofHot Potlikker Cornbreadfor dunking, and you’re in for one delicious dinner. Ingredients 24littleneck clams(about 2 lb., 6 oz. Credit:Greg Dupree, Food Stylist: Chelsea Zimmer, Prop Stylist: Shell Royster Let clams soak 20 minutes. Set scrubbed clams aside. Heat oil in a large high-sided skillet over medium. Add fennel and garlic; cook, stirring often, until just softened, about 2 minutes....

Brown butter adds a rich, subtle nuttiness to these cake layers. Be sure to use good quality butter for the most decadent results. Add brown butter to a large heatproof bowl. Credit:Greg DuPree; Food Stylist: Emily Nabors Hall; Prop Stylist: Julia Bayless Chill in freezer, uncovered, until butter is just set, 20 to 30 minutes. Beat butter with an electric mixer on medium-low speed until creamy, about 1 minute. Add sugar and orange zest; beat on medium speed until fluffy, 3 to 4 minutes....

In a separate bowl, whisk together buttermilk, eggs, and the 6 tablespoons of melted browned butter. Make a well in center of cornmeal mixture, and add buttermilk mixture, stirring until just combined. Pour batter into remaining melted browned butter in hot skillet. Credit:Antonis Achilleos; Prop Styling: Audrey Davis; Food Styling: Emily Nabors Hall Let cool slightly; cut cornbread into slices, and serve warm. Or let cool completely, 35 to 40 minutes, and cut into 12-inch cubes to equal 12 cups....

Move over, string beans. These cold-weather vegetables have become the unsung heroes of the holidays IBaconmakes everything betterBrussels sproutsincluded! To paraphrase a line or two from one of our favorite Thanksgiving episodes ofFriends(Rachel’s Meat Trifle! Credit: photographs by ANTONIS ACHILLEOS; RECIPE: ANNA THEOKTISTO; FOOD STYLING: RUTH BLACKBURN; PROP STYLING: CHRISTINA DALEY ), “Bacon? Pecans, Good!” Ingredients 2slices of thick-cut applewood smoked bacon, chopped 1lb. fresh Brussels sprouts, trimmed and halved...

A lightly sweetened alternative to marshmallow-topped sweet potato casserole for any holiday party. each)sweet potatoes, peeled and cut into 1-in. Reduce heat to medium-low. Credit:Greg DuPree, Food Stylist: Micah Morton, Prop Stylist: Kathleen Varner Cook, undisturbed, until sweet potatoes are fork-tender, 15 to 20 minutes. Add herb leaves; cook, undisturbed, until crisp, 30 seconds to 1 minute. Immediately remove skillet from heat. Using a fork, carefully transfer fried herbs to a paper towel-lined plate....

Do you love the crunch of coleslaw or the heartiness of a chopped kale salad? Brussels sprouts bought in the winter, when they are in season, may be naturally sweeter. A mandoline or very sharp knife will give you the thinnest Brussels sprouts. Credit: Greg DuPree trimmed Brussels sprouts using a mandoline or food processor fitted with the slicer attachment. Transfer sliced Brussels sprouts to a large bowl. extra-virgin olive oil, 1 Tbsp....

Theres a new golf star in the Watson family! Maddie Meyer/Getty Images She gets it from her daddy! Shout-out to Dakota Watson for reminding us why the Par-3 Contest is one ofour favorite Masters traditions. Credit:Maddie Meyer/Getty Images she quipped as they watched her ball sail right into the hole. Bubba, who is competing in his 16th Masters, chuckled as he watched the clip later that day. Dakota said she might be a golfer when she grows up!...

The Benton store will tie for the largest location (for now). Benton is smack in the middle of the state and less than 30 miles fromLittle Rock. “Yes folks its official and we are the proud recipients of Bucees,” Benton’scity Facebook pagestates. Credit:Brandon Bell / Getty Images “We are so proud and honored that they picked us!! We cant wait for construction to begin.” Buc-ee’s keeps expanding and breaking records, with the biggest location currently residing inLuling, Texas....