Mix all your barbecue favorites into one flavor-packed bowl. Toss cubed cornbread and 1 tablespoon of the oil on a rimmed baking sheet until well coated. Bake until lightly toasted, 10 to 15 minutes, stirring once halfway through bake time. Credit:Victor Protasio; Food Stylist: Ruth Blackburn; Prop Stylist: Christina Daley Let cornbread croutons cool slightly, about 5 minutes. Pour mustard mixture into a large heatproof bowl. Stir in coleslaw mix until well combined....

Your new favorite chess pie is full of pumpkin spice. This year, try a fun spin on the fall favorite with our Pumpkin Chess Pie. can) (such as Libby’s) Whipped cream Directions Preheat oven to 350F. Credit: Photo: James Ransom; Food Styling: Ruth Blackburn; Prop Styling: Christine Keely Roll outAll-Butter Pie Doughon a lightly floured work surface into a 12-inch round. Place in an ungreased 9-inch pie plate, pressing dough into bottom and sides of pie plate....

A new favorite fall treat. Heres everything you oughta know about making and enjoying these luscious pumpkin cream cheese swirl muffins. Pumpkin Cream Cheese Swirl Muffin Ingredients These muffins combine simple, easy-to-find ingredients to make wow-worthy goodies. Credit:Antonis Achilleos; Prop Stylist: Claire Spollen; Food Stylist: Chelsea Zimmer Can You Freeze Pumpkin Cream Cheese Swirl Muffins? Add pumpkin mixture to flour mixture, and whisk until just blended. Divide batter evenly among muffin cups (about 1/4 per muffin cup)....

Flex your baking chops with these impressive sugar-and-spice souffles. Our recipe developer described them as heavenly, pumpkin and spice goodnessyou’ll soon find out she was right. When you incorporate the egg white mixture into thepumpkinmixture, be sure to fully incorporate with the first addition. Credit: Photographer: Antonis Achilleos, Prop Stylist: Claire Spollen Food Stylist: Chelsea Zimmer For the remaining two, fold in until just incorporated. When it comes to baking, doneness is key....

This not-so-basic spice has paved the way for everything from pastries to drinks to dog treats. You could say that were a bit obsessed. But where did pumpkin spice come from, and how did it become one of the countrys favorite flavors? Credit:McCormick For that, well need to go all the way back to Hunt Valley, Maryland in 1934. Now, 90 years later, the spice has continued togrow in popularityand versatility....

We are so ready for cozy season. Courtesy of Starbucks Have you detected a hint of cool air in the mornings? Or are you just wishing you were? Credit:Courtesy of Starbucks Krispy Kremeis already selling pumpkin-spice donuts and beverages, and now Starbucks' Pumpkin Spice Latte has returned. Grocery stores will be stocking the Starbucks Pumpkin Spice Cold Brew Concentrate and Pumpkin Spice Frappuccino. Credit:Starbucks

If your pepper plants are producing more than you could eat, make these quick-pickled jalapenos. Once the jalapenos are ready, you might use the pickled condiment on just about everything. Ingredients 5large(about 6 oz. Credit:Victor Protasio, Food Stylist: Chelsea Zimmer, Prop Stylist: Lydia Pursell glass jar with a tight-fitting lid. Add pickling liquid to jalapenos and garlic: Pour over jalapenos in jar; secure lid. Let cool to room temperature, about 30 minutes....

Some of the key ingredients of a king ranch casserole are peppers. We use two poblano chiles to give this casserole a nice amount of heat. Add a green salad or loaf of warm bread, and you have a complete meal. Credit: Greg DuPree; Prop Styling: Heather Chadduck Hillegas; Food Styling: Emily Nabors Hall can diced tomatoes and green chiles (such as Ro-Tel), undrained 1(10 1/2-oz.) Heat oil in a 12-inch ovenproof skillet over medium-high....

This light, healthy slaw recipe is mildly acidic and full of flavor. Bright and refreshing, this tangy pickled slaw is full of flavor and a great alternative to mayo-based versions. If you’ve never pickled anything, this easyquick pickleis a great place to start. Credit: Antonis Achilleos; Prop Styling: Mindi Shapiro Levine; Food Styling: Tina Stamos Boil, stirring constantly, until sugar dissolves. Place cabbage, carrots, and radishes in a medium bowl; toss in vinegar mixture to coat....

Best of all, there are no fussy canning steps here. Just heat, cool, and eat. Our favorite part about thisjamhowever, is that it really just gets better as it sits. Credit:Greg Dupree; Food Stylist: Ruth Blackburn; Prop Stylist: Claire Spollen you’re able to even eat by the spoonfulits that good. Mash mixture with a potato masher to break up strawberries. Bring mixture to a boil over medium-high. Boil, stirring often, for 10 minutes....

Comforting quick white chicken chili is ready in just 30 minutes, start to finish. The other hero ingredient isshredded rotisserie chicken, one of our regular go-tos for effortless weeknight meals. All said and done, you truly cannot tell that this soup is semi-homemade. Credit:Victor Protasio; Food Stylist: Emily Nabors Hall; Prop Stylist: Prissy Lee Montiel 4cupsshredded rotisserie chicken(from 2 rotisserie chickens) 2(14 1/2-oz. )cans chicken broth 2(4-oz. )cans chopped green chiles...

Tennessee native Rachel Bostonis kicked things off for the Merry Thanksgiving Weekend with Debbie MacombersJoyful Mrs. But Annie appears to have a bit more magic than your average estate agent. This movie is a lot of heartwarming, uplifting fun. Credit:©2024 Hallmark Media/Allister Foster She also noted how fun it was to create the angelic hints of Annies true identity on screen. It was really subtle from when we were filming it....

Production DirectorRachel is the Production Director for Southern Living. Skilled at getting the job done online and for the magazine, she keeps everything organized and on schedule. Rachel is a Savannah, Georgia native (Go Braves and Dawgs!) She spends her free time hanging with her dog, reading, and antiquing. We reach 7.2 million readers a month. Our content is written by experienced journalists and fact checked for accuracy. Learn moreabout usand oureditorial guidelines....